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Bubbly, but make it pink


Is there anything better than a glass of bubbly? Yes: pink bubbly. A balance of red and white grapes is what makes this bright, cool sparkling rosé from France so good. It’s the perfect way to start a meal and guaranteed to start a good conversation with your friends. Dry and medium-bodied, Celebrate With Sparkle is a bouquet of under-ripe strawberry, pear, and cream with a brightness intended to cheer you up on these short winter days.


A toast—to French wine


The story of sparkling wine brings us to France, where Celebrate With Sparkle was made with a longstanding respect for tradition. The age-old discovery that wine could contain bubbles happened here, can you believe it was by accident? If you’ve ever wondered why sparkling wine from France tastes so unique, the answer lies in the chalky, limestone soils. Many vineyards are planted to ancient marine fossil beds! These unique soil types give the finishing wine distinct minerality and crisp acidity that make it so much fun to drink.


Your sparkling wine pairing guide


When pairing your glass of bubbles with food, you’ll want to choose creamy dishes or breaded dishes to counter the high acidity of your wine. Some of our winemaker picks include fried cod and french fries, truffle mac and cheese, spanikopita stuffed shells, and garlic parmesan baked chicken.

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